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9 Ιαν 2019 · Greg Borzo’s new book “Lost Restaurants of Chicago” celebrates departed eateries, from those lingering in recent memory to the nearly forgotten class, from high-end to bizarre, and spots serving everything from standard American fare to ethnic cuisine.
15 Απρ 2010 · What follows is a list of 40 restaurants that epitomize Chicago’s impact on the culinary universe. We gathered them from experience, of course, but also from Chicago’s voluminous files,...
James Wines and SITE would create an utterly unique restaurant, one that attempted to completely reconfigure what Wines called one of the most “universal icons” (above) in the U.S. In Berwyn, SITE deconstructed the elements of a standard McDonald’s with the walls and roof “floating” above glass.
12 Αυγ 2017 · My passion for historical exploration spans from presenting my own project at the inaugural Chicago Metro History Fair in 1979 to judging at Illinois History Day in Springfield, Illinois, and exchanging ideas with university history professors from coast to coast.
29 Σεπ 2023 · When it comes to Italian food, Chicago has everything. But when you’re looking for something classic—a neighborhood place with friendly service and huge portions of meat, cheese, and carbohydrates covered in red sauce—here are the spots to try.
8 Φεβ 2019 · Italian immigrant Phillip DeCarlo made a living by opening restaurants and selling them to fledgling restaurateurs once he helped get them off the ground. His own pizzeria, which he opened in 1947 at 67th and Dorchester (later moving to 71st Street), has stayed in the family.
From the first-ever department store restaurant to a German tavern that opened in the 1800s, these long-time local legends serve up a piece of Chicago history. Here are 11 iconic Chicago restaurants to add to your dining bucket list.
