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  1. FROZEN PIE SHELLS. Our signature crust paired with your favorite pie recipe. For best results, do not thaw prior to baking – simply prepare the pie using your pie recipe. To par-bake (baking with no filling), follow these simple instructions. Preheat oven to 375-degrees. Line each frozen shell with aluminum foil and fill with dried beans.

  2. Cresent-shaped savory hand pies filled with fresh, local vegetables, meats and cheeses delicately baked inside our signature all-butter crust. Varieties include: Spinach & Feta, Cheeseburger, Egg Bacon & Cheese, Supreme Pizza, and more on the way. Available online as a 2 or 4-pack.

  3. "At A La Mode Pies, owner Chris Porter strives to reinvent his mom’s recipes using high-quality ingredients. His spiced apple pie is a Seattle treasure (with or without a scoop of ice cream on top)."

  4. Key Lime, Apple Pie, Chicken Pot Pie, Pumpkin, Pecan, Lemon Meringue, Vegan Pie, Thanksgiving, Best Pie Shop in Seattle WA.

  5. Cresent-shaped savory hand pies filled with fresh, local vegetables, meats and cheeses delicately baked inside our signature all-butter crust. Varieties include: Spinach & Feta, Cheeseburger, Egg Bacon & Cheese, Supreme Pizza, and more on the way.

  6. 6 Απρ 2017 · KING 5's Evening recommends the fries at The Butcher's Table, Cafe Presse and Katsu Burger (with an honorable mention for A la Mode Pies.)

  7. The West Seattle cafe adds a lineup of savory pies and tarts, housemade ice creams (boozy shakes!), and dinner service. Meal Times Breakfast, Brunch, Coffee, Dessert, Dinner, Lunch

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