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  1. With well over 300 bottles, Veya’s wine menu is one of the most comprehensive in Anguilla

    • Veya Restaurant

      Chef Carrie Bogar’s creative menu is comprised of the...

  2. Chef Carrie Bogar’s creative menu is comprised of the freshest ingredients, and inspired by the spirit and cuisine of the warmest places around the world. We offer a fusion of flavours from the Caribbean to India, from North Africa to Southeast Asia, delicately combining to satisfy any palate.

  3. Veya Restaurant, Sandy Ground: See 1,016 unbiased reviews of Veya Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #6 of 116 restaurants in Sandy Ground.

  4. Their restaurant, Veya, on the island of Anguilla quickly garnered rave reviews from The NY Times, Bon Appetit, Food & Wine and The London Times. Frommers wrote that “on an island blessed with top-caliber chefs and the Caribbean’s best dining scene, this Sandy Ground “treehouse” is one of the best-and it’s only been around since 2007.

  5. Desserts $12. Warm Chocolate Cake with Chili, Caramelized Bananas and Roasted Banana Ice Cream. Key Lime Pie in Jar. Trio of Coconut, Ginger and Vanilla Creme Brulees

  6. Nestled between the Anguilla Garden Center and the lush backdrop of palms and loblolly trees, Veya is a hidden treehouse gem that is worth the search and the reservation time. Veya, which translates to “ray of light” in Carib-Indian has been just that since it bursts onto the culinary scene in Anguilla in 2006.

  7. www.facebook.com › Veya-Restaurant-253471128027602 › menuVeya Restaurant - Facebook

    Asian fusion · Caribbean · Vegetarian. Accepts Visa · American Express · Mastercard · Discover. Menu photos. First Course. Entrees. Desserts. View the Menu of Veya Restaurant in The Valley, Anguilla. Share it with friends or find your next meal. Veya is set among lush vegetation, overlooking...

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