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  1. directions. Preheat oven to 425°F. Peel, core and thinly and thickly slice the apples; toss with lemon juice if using. Combine and mix apples, sugar, flour, cinnamon and nutmeg; pour into crust-lined pie plate; dot with butter.

  2. 5 Φεβ 2023 · This double-crust apple pie is the ultimate version of the iconic dessert. Its classic cinnamon-apple filling is surrounded by flaky, buttery pastry.

  3. 12 Οκτ 2024 · METHOD. 1. Make the filling: in a medium pot, melt the butter over medium heat. Cook the butter, swirling occasionally, until the milk solids begin to brown, and butter smells toasty, 4-6 minutes. 2. Add the apples, sugar, boiled cider (if using), and lemon juice, and stir well to coat.

  4. 8 Νοε 2020 · Jump to Recipe. IF YOU ARE LOOKING FOR APPLE PIE BOMBS, click here! Apple Pie Filling is better than any pie filling you can buy at the store and is perfect for homemade apple pie, desserts, or even as a topping for ice cream! If you love apple pie, be sure to try Dwight’s Caramel Apple Pie. Want to save this recipe?

  5. 26 Σεπ 2018 · You absolutely can play out that very scene by following these simple and easy instructions for how to make a apple pie with apple pie filling because it is, in fact, easy as pie! There are just a few tricks to put in action to make that canned filling taste just like homemade!

  6. 20 Νοε 2023 · Classic Double Crust Apple Pie with crisp, golden layers of buttery pastry and a luscious filling of sweet and tart apples.

  7. 1 tablespoon all-purpose flour, if needed. For finishing: 1 tablespoon white sugar. 1 tablespoon milk or water. To make the crust, place the butter cubes on a small plate and freeze for 15 minutes. Meanwhile, in a food processor, combine the flour, sugar and salt; process until well combined, about 10 seconds.

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