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Lunch Menu, tasting menu, enjoy the finest seasonal produce sourced at their peak, from British and French suppliers. Executive Chef Jean-Philippe Blondet composes an elegant French contemporary haute-cuisine, with distinctive fresh flavours and executed with a surprising twist.
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Alain Ducasse at the Dorchester. Park Lane London W1K 1QA,...
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Alain Ducasse at the Dorchester. Park Lane London W1K 1QA,...
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Awarded 3 Michelin stars, Alain Ducasse at The Dorchester offers unrivalled contemporary French cuisine and impeccable service. A modern, light and elegantly informal setting complements the restaurant’s forward-thinking approach to haute cuisine .
Tasting Menu. Ta s t i n g Menu £210. Hand-dived scallop, citrus beurre blanc and Kristal caviar. Beetroot, mackerel and wasabi. Lobster medallion, chicken quenelles, Périgord truffle and homemade semolina pasta. Cornish turbot, Kalibos cabbage, chestnut and clementine. Saddle of Denbighshire venison, butternut squash and kombu.
6 ημέρες πριν · Book now at Alain Ducasse at The Dorchester in London. Explore menu, see photos and read 997 reviews: "This was our first 3 Star Michelin experience and it was everything we hoped for. The staff was incredible, food was delicious and the Hotel and Restaura...".
Alain Ducasse at The Dorchester is characterised by its contemporary French haute cuisine and distinctive fresh flavours, executed with a light and surprising twist that reflect its sophisticated London location.
Alain Ducasse at The Dorchester. Park Lane, Mayfair, London, W1K 1QA, United Kingdom. ££££ · French. Visited. Favorite. Three Stars: Exceptional cuisine. Executive Chef Jean-Philippe Blondet is bringing his own spin to the classical Francophone cooking of world-renowned chef Alain Ducasse.
Reserve a table at Alain Ducasse at The Dorchester, London on Tripadvisor: See 1,779 unbiased reviews of Alain Ducasse at The Dorchester, rated 4.5 of 5 on Tripadvisor and ranked #967 of 18,918 restaurants in London.
