Αποτελέσματα Αναζήτησης
STANDARD FOR FOOD GRADE SALT. CODEX STAN 150-1985. 1. SCOPE. This standard applies to salt used as an ingredient of food, both for direct sale to the consumer and for food manufacture. It applies also to salt used as a carrier of food additives and/or nutrients.
Sodium sulfate (also known as sodium sulphate or sulfate of soda) is the inorganic compound with formula Na 2 SO 4 as well as several related hydrates. All forms are white solids that are highly soluble in water.
Anhydrous, it is a white crystalline solid of formula Na 2 SO 4; the decahydrate Na 2 SO 4 ·10H 2 O has been known as Glauber's salt or, historically, sal mirabilis since the 17th century. Sodium sulfate is mainly used for the manufacture of detergents and in the Kraft process of paper pulping.
17 Ιουν 2023 · FDA requires that food grade salt be at least 97.5% NaCl, but it's usually much purer. Sea salt is usually about 99% NaCl, because it is the salt in highest concentration, and precipitates first in nearly pure form when sea water is condensed. [3]
Calcium Gluconate Anhydrous. Synonym (s): Calcium D-gluconate, 2,3,4,5,6-Pentahydroxycaproic Acid hemicalcium salt, Gluconic acid hemicalcium salt. Empirical Formula (Hill Notation): C12H22CaO14. CAS No.: 299-28-5.
Sodium Acetate Anhydrous. Synonym (s): Sodium acetate, Acetic acid sodium salt. Linear Formula: CH3COONa. CAS Number: 127-09-3. Molecular Weight: 82.03.
Sodium sulphate (Na2SO4) is the sodium salt of sulfuric acid. Anhydrous sulphate is a white crystalline solid also known as the mineral thenardite, while the decahydrate Na 2 SO 4.10H 2 O has been known as Glauber’s salt or mirabilis. Na 2 SO 4.7H 2 O is transformed to mirabilite when it is cooled.
