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  1. 29 Αυγ 2015 · Youtiao (油条), also known as Chinese fried dough or Chinese crullers, is a breakfast favorite in China. Our you tiao recipe is easy to make and hard to beat.

  2. 1 Νοε 2021 · Breakfast & Brunch. Youtiao (Chinese Fried Dough Sticks) A fried breakfast pastry with a golden brown, well-puffed exterior and a light and airy interior. By. Tim Chin. Published November 01, 2021. Tim Chin. Jump to recipe. Why It Works. A healthy amount of baking powder provides ample lift and puff to the pastry.

  3. 30 Ιουν 2020 · This recipe can make 9-12 fried dough sticks (or even more), depending how big or how small you cut the dough. The smaller the dough pieces and the more you stretch them, the crispier they will be once fried. So feel free to experiment!

  4. 9 Μαρ 2024 · What is Giò Cháo Quẩy/Youtiao? Gio Chao Quay is a popular deep-fried breadstick in Vietnam. In China, it’s known as Youtiao. It is made by sticking together two dough strips and then deep-fried until golden brown. It’s crunchy on the outside and fluffy and airy on the inside.

  5. 16 Απρ 2021 · A comforting breakfast staple loved by many, Chinese doughnut sticks (Youtiao) are light, airy and pleasantly chewy. Follow my recipe to make it!

  6. 16 Οκτ 2020 · Youtiao (油条) is a hugely popular Chinese street food, a deep-fried breadstick crispy outside with a spongy interior. It is commonly served with soybean milk or porridge and has a universal appeal to everyone regardless of race and origin.

  7. 3 Δεκ 2017 · These fried bread sticks (youtiao, or dau chao quay) are a delicious and versatile treat that everyone must give a go at least once. It is similar to a doughnut but lighter, chewier and has a crispy skin when fresh.

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