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29 Αυγ 2015 · Youtiao (油条), also known as Chinese fried dough or Chinese crullers, is a breakfast favorite in China. Our you tiao recipe is easy to make and hard to beat.
30 Ιουν 2020 · Learn the foolproof method to make these crispy fried dough sticks (quẩy/youtiao) at home (it's easier than you may think). No baking ammonia is needed!
1 Νοε 2021 · Youtiao (Chinese Fried Dough Sticks) A fried breakfast pastry with a golden brown, well-puffed exterior and a light and airy interior.
16 Οκτ 2020 · Youtiao (油条) is a hugely popular Chinese street food, a deep-fried breadstick crispy outside with a spongy interior. It is commonly served with soybean milk or porridge and has a universal appeal to everyone regardless of race and origin.
4 Μαΐ 2023 · Experience the magic of homemade Youtiao, a classic Chinese breakfast staple. These golden, deep-fried dough sticks are crispy on the outside and soft on the inside, perfect for dipping in soy milk or congee.
30 Ιαν 2022 · Makes 5 youtiao. Prep 35 minutes. Cook 10 minutes to 15 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing.
15 Φεβ 2022 · Youtiao is a type of Chinese deep-fried dough stick that has been around for centuries and is commonly eaten as an appetizer or snack in China. Print Recipe Pin Recipe. Prep Time 1 hr 20 mins. Cook Time 30 mins. Total Time 1 hr 50 mins. Course Appetizer, Breakfast, Main Course. Cuisine Chinese.
