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18 Απρ 2016 · Grab a can of large biscuits and learn how to make easy canned biscuit donuts with vanilla and chocolate glaze and delicious biscuit donut holes with cinnamon sugar. Deep fry, bake, or air fry them in just a few minutes time! Prep Time: 5 minutes. Cook Time: 10 minutes. Total Time: 15 minutes.
9 Αυγ 2023 · Learn how to make a variety of donuts using an air fryer, deep fryer, stovetop, and in the oven. This recipe shares how to make chocolate glazed donuts, simple glaze, cinnamon sugar, Boston cream, mini kolaches, and cinnamon rolls from biscuit dough. Prep Time 5 minutes. Cook Time 2 minutes.
5 Ιουν 2020 · Biscuit donuts are the easiest way to make donuts at home. To make these "homemade donuts" you just need canned biscuits, vegetable oil and toppings! Prep Time 10 minutes mins
12 Ιαν 2021 · If you’re looking for the quickest and easiest ways to make donuts, this is it! These easy donuts make a great dessert, but you’re absolutely allowed to eat them for breakfast! If you’re feeling adventurous, you could make homemade biscuit dough, but we prefer the easy method. 😉. Made from Canned Biscuits!
7 Μαρ 2017 · Easy Biscuit Donuts Ingredients. 1 ten count can Grands biscuits (or your preference) 1 Cup Sugar; 1½ Tablespoon cinnamon; Peanut (or Vegetable) Oil For Frying; How to Make Canned Biscuit Donuts. Mix the cinnamon and sugar in a small bowl and set aside for later. Use a small round cookie cutter to make holes in the center of your frozen ...
15 Νοε 2023 · Only 4 Ingredients. Just 4 ingredients and a frying pan is all you need. Soft and fluffy. Each bite is so yummy and coated in sugar topping. Ingredients. canned biscuits. vegetable oil. white sugar. ground cinnamon. Jump to the recipe card at the bottom for complete ingredients and instructions. Variations and Substitutions.
14 Οκτ 2024 · It requires just a few simple ingredients. You’ll find measurements in the recipe card at the bottom of the post but here’s a Quick Look at what you’ll need. canned biscuits (plain) Neutral cooking oil (enough to fry the donuts) Cinnamon-sugar mixture. Chocolate ganache (or canned chocolate frosting)