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29 Μαρ 2021 · The most popular Easter treat in Spain is the traditional Spanish sweet treat of torrijas. Similar to French toast, torrijas are made from bread soaked in honey, eggs, and white wine and then lightly fried in olive oil.
15 Μαρ 2024 · Discover the most traditional types of Easter food in Spain! From the famous Mona de Pascua to delicious Buñuelos!
12 Απρ 2020 · From Torrijas to Folar da Páscoa, their traditional Easter foods bring families together in celebration! Plus, there are always hidden prizes and eggs stuffed full of sweets throughout the season. If you’re first time visiting or returning traveler, carving out time for Spanish and Portuguese Easter can immerse you in culture like no other ...
6 Μαρ 2023 · The mona de pascua is one of the most famous Easter traditions in Spain. Originating in Barcelona and Catalonia, the custom has spread throughout the country. The tradition is simple: on Easter Sunday, godparents give their godchildren chocolate figures that tend to incorporate more spectacular shapes each year.
7 Φεβ 2023 · Find out about the most common traditions for easter in Spain. Get to know the typical dishes and customs of Semana Santa.
6 Σεπ 2022 · Here is a list of 25 incredible Semana Santa foods you will want to try during your holiday in Spain or give them a go at home. 1. Torrijas – Spanish style French toast (Andalusia) Torrija is the synonym of Easter in Andalusia. This sweet is a combination of French toast and bread pudding.
17 Μαρ 2018 · Read our guide all about Easter customs and traditions in Spain from Semana Santa processions to sweet Easter treats.
