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  1. 10 Μαρ 2023 · Erythritol contains 0.2 calories per gram and is 60–80% as sweet as sugar. Stevia is calorie-free and can be 50–400 times as sweet as sugar, depending on the specific compounds it...

  2. 14 Σεπ 2023 · Both erythritol and stevia offer advantages over regular sugar, although each has its own unique pros and cons. Erythritol is low in calories and doesn’t cause blood sugar spikes, but it may cause digestive upset if consumed in large amounts.

  3. 28 Αυγ 2024 · Erythritol is about 70% as sweet as table sugar, while stevia is 200-400 times sweeter than sugar, so you would need to use more erythritol than you would stevia to reach your desired...

  4. 12 Σεπ 2023 · Erythritol is not as sweet as stevia which makes it easier to use. In this article, you’ll discover key differences between erythritol vs. stevia. And you can decide which is the better choice for flavor, nutrition, and guilt-free indulgence for you and your family.

  5. 14 Ιουλ 2021 · Erythritol vs. Stevia: Which Is Best? There are advantages and disadvantages to both depending on what’s best for your unique diet. To make matters more complicated, you’ll often find them packaged together: Many brands, including Truvia, Stevia In The Raw, and Pure Via contain stevia and erythritol to create a more sugar-like taste.

  6. 28 Φεβ 2024 · While both Erythritol and Stevia have zero calories, Stevia is associated with more health benefits such as lowering blood pressure and fewer potential side effects. Erythritol can cause nausea and digestive issues for some people while Stevia is known to have no harmful impact on your gut.

  7. 14 Ιουλ 2024 · Here, you'll find the basic details to help you choose between erythritol and stevia, making it simpler to decide which one works best for you. Advantages They have zero to low calories, so you can sweeten things without spiking blood sugar, making them diabetes-friendly.

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