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  1. You have really learned how to cook once you understand what happens when heat is transferred to food. In today's episode of Cooking Coarse, Chef Todd Mohr will explain the principles behind...

  2. Give three examples of chemical changes. If you are using a blender or a food processor, what type of changes are you making to food? How can the process of cooking food in an oven or a microwave make changes in foods?

  3. Learn about solutions, mixtures and separation techniques with this short podcast. Produced by FunKids Radio and the RSC, this short snippet uses Kareena and her superhero friend K-Mistry to introduce children to solutions, mixtures and separation techniques.

  4. 12 Οκτ 2021 · Pure substances, like water and diamonds, retain their composition through physical changes, while mixtures combine multiple pure substances. The video distinguishes between homogeneous and heterogeneous mixtures, using examples like chocolate milkshake and salad to illustrate the concepts.

  5. These videos demonstrate the key cooking skills that pupils between 11 and 16 years should learn and use in their food preparation. The videos include instructions on how to use kitchen equipment safely, how to weigh and measure accurately, how to prepare different types of ingredients, and how to put these skills together to make dishes.

  6. www.bbc.co.uk › food › techniquesRubbing in - BBC Food

    Mixing bowl. 'Rubbing in' is a technique where flour is rubbed into a fat to make dishes such as shortcrust pastry, crumbles and scones. -Using your fingertips, rub the flour and butter together...

  7. 3 Σεπ 2021 · To mix in cooking or baking is to stir or put together more than one ingredient. This method can be done by hand with a spoon, or by using an electric mixer. There are three more mixing methods that certain recipes call for. These methods are folding, beating and stirring.

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