Αποτελέσματα Αναζήτησης
27 Σεπ 2021 · There are two things that characterize a Filipino fruit salad: All the fruits are canned, and the dressing always includes sweetened condensed milk. There are other preserves that can be added like nata de coco (coconut gel), kaong (palm seeds) , and tapioca pearls.
7 Ιουν 2024 · Some even add corn kernels and tapioca pearls while others add more canned fruits like peaches and lychees. Basically, a Filipino fruit salad needs only three ingredients that are the fruit cocktail, sweetened condensed milk, and cream. That is it and you are ready to roll.
1 Δεκ 2019 · Filipino Fruit Salad is the perfect holiday treat! Colorful, creamy and delicious with canned fruit, young coconut, and sweetened cream, this buko salad is sure to a party favorite! Prep Time: 10 minutes mins
2 Σεπ 2018 · Pinoy Fruit Salad is a quick and easy dessert perfect for the warm weather. This dish makes use of canned fruit cocktail, table cream, and condensed milk. The mixture is chilled inside the fridge overnight before serving, to get the best result.
7 Δεκ 2019 · Fruit salad made of fresh and canned fruits bathed in a deliciously sweet and creamy dressing with condensed milk and cream. It’s an actual dessert, rather than a salad. Best served chilled or frozen!
29 Μαΐ 2021 · Cook Time 1 hr. Total Time 1 hr 25 mins. Course Dessert, Salad. Cuisine Filipino. Servings 5 people. Calories 520 kcal. Ingredients. 3 cups fresh coconut shredded. 2 cups fruit cocktail, drained. 1 cup nata de coco. 1 250ml All-purpose cream, chilled. ⅓ cup condensed milk. Instructions.
23 Ιουλ 2020 · Made by Esther, my sister’s sister-in-law, the salad looked like the one from childhood—a sweetly streaked mosaic of colorful fruits bobbing in cream—but upon first bite, the familiar gave way to the unfamiliar.
