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  1. 21 Νοε 2018 · These fructose-containing sugars are found in the diet in a variety of food sources, ranging from “nutrient poor” sources of added sugars (such as sugars-sweetened beverages (SSBs)), to “nutrient dense” sources of bound sugars (such as fruit).

  2. 9 Οκτ 2019 · Food sources of fructose-containing sugars and glycaemic control: systematic review and meta-analysis of controlled intervention studies. In this article by Choo and colleagues (BMJ 2018;363:k4644, doi: 10.1136/bmj.k4644, published 21 November 2018), the 2008 study by Puglisi and colleagues was incorrectly categorised as fruit when it should ...

  3. 21 Νοε 2018 · Objective: To assess the effect of different food sources of fructose-containing sugars on glycaemic control at different levels of energy control. Design: Systematic review and meta-analysis of controlled intervention studies.

  4. 1 Απρ 2023 · To inform public health guidance and policy on sugars, the American Society for Nutrition commissioned a systematic review and meta-analysis of controlled trials on the effect of different food sources of fructose-containing sugars at different levels of energy control on body weight and other measures of global and abdominal adiposity with an ...

  5. We identified 119 controlled trials (368 trial comparisons, N = 5263) assessing the effect of 10 food sources (SSBs, sweetened dairy alternative (soy), fruit juice, fruit drink, fruit, dried fruit, sweetened cereal grains/bars, sweets, added sweeteners and mixed sources).

  6. 21 Νοε 2018 · Although most food sources of these sugars (especially fruit) do not have a harmful effect in energy matched substitutions with other macronutrients, several food sources of...

  7. 8 Οκτ 2019 · Food sources of fructose-containing sugars and glycaemic control: systematic review and meta-analysis of controlled intervention studies - PMC. Advanced Search. User Guide. Journal List. BMJ. v.367; 2019. PMC6781605. As a library, NLM provides access to scientific literature.

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