Αποτελέσματα Αναζήτησης
28 Απρ 2011 · This super easy French Coconut Pie is sweet, buttery, and crispy. With only 5 minutes of prep! Some call it the Impossible Pie!
¾ cup (180 grams) whole buttermilk, room temperature; 2 cups (200 grams) lightly packed sweetened flaked coconut, coarsely chopped; ½ cup (120 grams) cold heavy whipping cream; Garnish: toasted sweetened flaked coconut
15 Νοε 2023 · A French Coconut Pie is a classic dessert that features a flaky pie crust filled with a rich, creamy coconut filling. It’s then baked to golden perfection and served warm or at room temperature. But today, we’re not focusing on the recipe itself.
Preheat oven to 350 °F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes. An easy baked custard pie with the flavor of coconut.
13 Απρ 2017 · Preheat the oven to 350ºF. Whisk together the eggs, flour, and sugar. Add the melted butter, whisking while pouring it in. Mix in the milk and the coconut. Pour the filling into the pie crust. Bake for 40 minutes. Let cool completely before topping with whipped cream and coconut. Chill until ready to serve.
27 Οκτ 2021 · This French Coconut Pie is a coconut lover’s dream! It’s rich and indulgent and coconut-y, with a slight taste of toasted coconut. From the buttery crust to the creamy custard filling, you will savor every bite!
30 Σεπ 2022 · Ingredients. 3 large eggs, beaten. 1-1/2 cups sugar. 1 cup whole milk. 1/2 cup butter, melted. 1 tablespoon all-purpose flour. 1 teaspoon vanilla extract. 1 teaspoon white vinegar. 1 cup sweetened shredded coconut. 1 unbaked pastry shell (9 inches) Directions. In a bowl, combine all ingredients except pie shell.
