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16 Φεβ 2023 · A 5-pound chicken should be fully cooked in 60-90 minutes. Chicken pieces (whether legs, thighs, breasts or wings) should be grilled at the same temperature, but will be ready in 10-30 minutes, depending on the piece. Legs and thighs typically take longer than breasts and wings.
When it comes to grilling chicken legs, the recommended cooking temperature is between 350°F (175°C) and 450°F (230°C). **The ideal temperature to cook chicken legs on the grill is 375°F (190°C).**
17 Ιουλ 2024 · Grill – Place chicken legs on grill over direct heat that’s been preheated to 350 degrees Fahrenheit. Grill for 30 minutes, rotating every 10 minutes, or until they reach an internal temperature of 165 degrees Fahrenheit.
23 Μαΐ 2022 · Grill. Place the chicken legs on the grill. Grill over direct heat for 30-35 minutes, flipping every 5-7 minutes. Grill until the internal temperature of the chicken reaches 165 degrees F with an internal thermometer.
26 Ιουν 2011 · It will take 35 to 30 minutes, assuming a medium-high grill surface temperature of 450°, to reach a final internal temperature of 185°+, which is best for chicken legs and thighs. Variables are the drumstick's size, initial temperature, and exact grill temperature.
The recommended temperature to grill chicken legs is 165°F (74°C). This internal temperature ensures that the chicken is cooked through and safe to eat. 1. How do I check the temperature of the chicken legs? Use a meat thermometer inserted into the thickest part of the chicken leg without touching the bone.
15 Ιουν 2023 · (The safe internal temperature for chicken is 165 degrees F (74 degrees C), but letting them reach 170 degrees F (77 degrees F) will result in more juicy grilled chicken legs.) Remove the grilled chicken legs from heat and let rest, uncovered, for 5-10 minutes before serving.