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18 Ιουν 2021 · They always make me smile, knowing that they are more than just a pretty face. The mild onion flavour of chives can add a wonderful savoury flavour to so many dishes. Learn how to use fresh chives from the garden, and enjoy this wonderful home grown herb. freshly harvested chives.
11 Δεκ 2023 · Before using your chives, rinse them off under cool, running water to remove any dirt or debris from the garden. Another good method for preservation is to make chive vinegar.
21 Μαΐ 2024 · You can harvest chives whenever you want, but the best time to do it is either before or after they flower. You can also pick them while they’re blooming, as long as you know which part to cut. The flowers are edible too, so you get a double bonus from this plant.
There are two methods of harvesting chives: using your hands and using an herb snip or scissors. Let’s discuss the pros and cons of each technique. After the plants flower and the blooms have faded, cut the plant all the way back to the ground to encourage a flush of new growth.
8 Ιουν 2021 · Harvesting and Storing Chives. There is no mystery as to how to harvest chives. Using a sharp pair of kitchen shears, snip the leaves from the base of the plant, to within 1-2 inches (2.5-5 cm.) of the soil. In the first year, harvest 3-4 times. Thereafter, cut the chive back monthly.
This chive blossom vinegar is a fun and easy way to put those chive flowers to good use! With a vibrant pink color and a light onion flavor, this infused vinegar is great to use in all of your meals.
Hand harvesting chives is the most common method since gardeners often take a few chives leaves at a time. You only require a pinching action with your thumb and forefinger to pluck some chive leaves for fresh use.
