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  1. 7 Οκτ 2022 · This delicious slow-roasted pork is rubbed with sea salt and liquid smoke to recall the glorious flavors of pig cooked in a traditional Hawaiian imu. Once cooked and cooled, it can be shredded and served with poi, yams or even on a bun.

  2. 21 Δεκ 2020 · Kalua pork (also called kalua pig) is a popular Hawaiian dish you can easily make at home in the oven or with an Instant Pot (or any pressure cooker). 3 ingredients, super easy! Cook, shred, and eat with rice ^_^

  3. 9 Δεκ 2020 · Succulent, fall-apart tender pulled pork shoulder infused with rich earthy and smoky flavor, kalua pork is pure Hawaiian goodness, perfect for traditional kalua pork and cabbage, pulled pork sandwiches and sliders, tacos, nachos, and more. Oven, slow cooker and electric pressure cooker instructions provided.

  4. Ingredients. 1 pork butt (you may substitute any meat such as: mutton, goat, chicken, or turkey) liquid smoke flavored seasoning. Hawaiian salt or rock salt. Trim the fat from the pork butt. Stab the butt all over with a sharp knife.

  5. 29 Νοε 2021 · Kalua Pig - Shredded Pork Like Served at a Hawaiian Luau. Kalua pig, or kalua Pua'a in Hawaiian, is the central main dish and featured element at almost every Hawaiian luau. At a traditional Hawaiian luau, cooking the pig is no easy task.

  6. 31 Ιαν 2006 · Ingredients. 1. 5-to 5-1/4 pound boneless pork butt roast. 2. tablespoons plus 2 teaspoons Hawaiian alaea sea salt or coarse sea salt. 3. frozen banana leaves, thawed. 6. cups water, divided....

  7. 30 Ιουν 2023 · Ingredients. 1 boneless pork shoulder roast (5 to 6 pounds) 1 tablespoon liquid smoke. 4 teaspoons sea salt (preferably Hawaiian red sea salt) Hot cooked rice, optional. Directions. Pierce pork with a fork; rub with liquid smoke and salt. Place pork in a 6-qt. slow cooker. Cook, covered, on low, 8-10 hours or until pork is tender.

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