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  1. 3 Μαΐ 2022 · Place the cod foil packets on the hot grill rack, if possible not directly above any flames. The fish will cook best with indirect heat - so place it to the side of the flame. Cook for 8 to 10 minutes or until the fish flakes apart.

  2. 29 Νοε 2023 · To grill cod in aluminum foil, start by seasoning the fish with salt, pepper, and any other desired spices. Next, place the seasoned cod in the center of a large piece of aluminum foil. Fold the foil up and over the fish to create a sealed packet, leaving a little room for steam to circulate inside.

  3. 22 Ιουν 2022 · In this recipe, It’s so easy to cook cod on a grill during warmer months with any seasoning you want and just about 5 minutes on the grill. The smoky taste of grilled fish is perfect to enjoy over some rice pilaf, with grilled potatoes, in fish tacos or simply on their own.

  4. 10 Ιουλ 2020 · We grilled 2 small cod filets the first night, grilled directly on the grate and came out perfect, and next night I cooked 2 fillets in a foil packet and cooked in my air fryer at 390 for about 12 mins.

  5. 29 Οκτ 2019 · Fold your foil around the cod fillet to make a foil packet for it. Fire up your grill to a medium-high heat and then once it’s warmed up turn down to low heat. Place your foil on your grill and allow it to cook for about 30 minutes and until it reaches an internal temp of 145 degrees.

  6. 12 Οκτ 2024 · Gather Your Ingredients and Equipment. Before diving into the cooking process, it is essential to gather all the necessary ingredients and equipment. Here’s what you’ll need: Ingredients: – Cod fillets: Look for fresh or frozen cod fillets at your local grocery store or seafood market.

  7. 11 Μαΐ 2023 · Preheat grill to medium-high heat, 375 degrees. Place the fish on a piece of foil (large enough to cover and seal the fish). Rub both sides of the fish with olive oil and sprinkle the spices onto both sides of the fish. Rub the spices in to ensure the flavor penetrates. Seal the foil around the fish.