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  1. 29 Νοε 2023 · Learn how to perfectly grill cod on your gas grill with this step-by-step guide. From choosing the right marinade to getting the ideal cooking time, this article has all the tips and tricks you need for grilling delicious cod every time.

  2. 22 Ιουν 2022 · Flip the cod and cook until the cod starts to flake and reaches internal temperature of 130°F, about 2-4 more minutes. Use a spatula to carefully remove the cod off the grill. Allow to rest for 5 minutes, then serve with fresh parsley and lemon wedges, if desired.

  3. 22 Δεκ 2023 · Close the grill lid and cook the cod for approximately 4 to 5 minutes per side, depending on the thickness of the fish. For thinner fillets, reduce the cooking time to 2 to 3 minutes per side. Use a fish spatula or tongs to carefully flip the cod halfway through the cooking time.

  4. 14 Ιουν 2020 · Grill the cod over indirect heat for 4 minutes, until it releases from the grates. Flip and cook another 2 to 4 minutes, until the internal temperature is 130 degrees (right when the cod starts to flake when pulled with a fork). Allow to rest for a few minutes, then serve.

  5. 1 Σεπ 2024 · Grilled cod is easy to master whether you want to grill it directly on the grates or in a foil packet. Learn how to make grilled cod at home with this easy-to-follow recipe.

  6. 10 Ιουλ 2020 · How to cook perfect grilled cod. Tender and buttery, cod is easy and healthy to grill! Grill in foil or directly for quick dinners.

  7. 17 Φεβ 2024 · Preheat the grill to medium-high heat, which is around 400-450°F. This temperature ensures that the fish cooks evenly without sticking to the grates. 3. Seasoning the Cod. Next, it’s time to season the cod to enhance its natural flavors. Keep it simple and let the fish shine.

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