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17 Μαΐ 2018 · Jamaican Meat Pie (aka Jamaican Beef Patty) is a popular appetizer in Jamaica and other areas of the Caribbean. It is a flaky and flavorful yellow crust filled with a spicy/savory meat filling.
4 Ιαν 2024 · This recipe contains the most common spices and herbs found in Jamaican cuisine. You get the Caribbean heat from the spicy, seasoned meat and golden, flaky pie crust from the turmeric and mix of butter and shortening. Now that’s a savory pie worth making! Prep Time 50 mins. Cook Time 1 hr.
The beef patty is made from a pie crust which is traditionally made from shortening and beef suet but can also be made with butter if that is all you have on hand. The filling is flavoured with typical Jamaican ingredients like all spice and scotch bonnet and simmered to perfection.
27 Οκτ 2019 · Discover the Authentic Jamaican Beef Patty Recipe: Savor spicy ground beef encased in a golden flaky pastry. Perfect Caribbean treat!
29 Φεβ 2024 · These Jamaican Meat Pies are also known as Jamaican Beef Patties. Start with a flaky buttery dough and fill it with perfectly seasoned ground beef. These meat pies come together in a few minutes and will be a big hit at any meal!
16 Ιουλ 2022 · You can use this crust to make any version of Jamaican patties you like – beef, chicken, veggie, lobster, etc. The ingredients and quick steps are below. Nutrition facts: 200 calories 20 grams fat
18 Μαΐ 2015 · Jamaican Meat Pies “Patties” recipe: slightly adapted from Lucinda Scala’s Cookbook : “Lucinda’s Authentic Jamaican Kitchen” Pastry: recipe from original recipe which I did not use*
