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  1. 12 Ιουν 2020 · Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハンバーグステーキ), is a popular dish enjoyed both at home and at Yoshoku (Japanese style western food) restaurants. It’s a steak made from ground meat and usually served with rice rather than buns.

  2. 19 Σεπ 2024 · Wafu Hambagu is a scrumptious Japanese hamburger steak with comfort and flavor in every bite. We pan-sear the meat patties, then braise them in a citrusy sauce with ponzu and yuzu kosho. Top with grated daikon and shiso leaves for a refreshing final touch. Print Pin.

  3. 27 Φεβ 2023 · Hambagu is a steak made from ground meat—typically both beef and pork—and served with rice rather than buns. The hambagu steak comes with a delicious gravy-like sauce made with ketchup and Worcestershire sauce.

  4. 29 Ιουν 2016 · Have you tried Japanese style Hamburger Steak? We call it Hambagu (ハンバーグ) and serve it with steamed rice instead of buns! RECIPE with step-by-step...

  5. Have you tried Japanese style Hamburger Steak? We call it Hambagu (ハンバーグ) and serve it with steamed rice instead of buns! This is Wafu Hambagu with...

  6. There are many variations of Hambāgu in Japan. Served with a red wine reduction sauce, I want to show you how to make this incredibly juicy Japanese hamburger steak at home! Serve alongside rice for...

  7. 21 Μαρ 2020 · The Japanese Hamburger Steak - Hambagu is a Western-style beef burger steak pan-fried and flavored with a thick, savory gravy. Filipinos love burgers and this dish has all the familiar flavors of a soy sauce-based entree.

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