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  1. 19 Αυγ 2024 · Our banana nut muffin recipe creates fluffy, nutty muffins that are packed with banana flavor. The batter comes together quickly and easily using just two mixing bowls and a whisk, and the muffins bake up tender and golden in just 20 minutes.

  2. 19 Φεβ 2021 · Makes 12 Muffins or 36 Minimuffins. These banana muffins are moist and delicious and take only a half hour to bake in the oven—making them ideal for breakfast. Preheat oven to 350 degrees. Line a muffin pan, regular or mini, with paper liners. Peel 4 bananas, and place them in the bowl of a mixer fitted with the paddle attachment.

  3. 5 Ιουλ 2023 · Learn how to make Martha Stewart's banana bread recipe. Enriched with sour cream, which gives it a subtle tang, this banana bread is moist and flavorful.

  4. 9 Ιουλ 2024 · These fluffy and moist banana muffins with sour cream are made in one bowl and have so much flavor from overripe bananas, vanilla, and a pinch of cinnamon! The addition of sour cream makes them extra tender, rich, and soft.

  5. 25 Ιουλ 2022 · This is a great banana muffin with sour cream recipe! It has little sugar and almost no fat if you use fat-free sour cream. A big hit with everyone!

  6. Preheat oven to 350°F. Butter 9x5x3-inch loaf pan. With an electric mixer, cream the butter and sugar until light and fluffy. Add the eggs, beating well. Sift the dry ingredients together and combine with butter mixture. Blend well. Add the bananas, sour cream, and vanilla. Stir well. Stir in the nuts and pour batter into pan.

  7. 10 Δεκ 2014 · These Banana Muffins from Martha Stewart —and you can find a wide variety of banana muffins attributed to her—might have the most authentic banana flavor I have ever had in a muffin, and that’s even with the additions of whole wheat flour, brown sugar, and sour cream.

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