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  1. Feeding Families. LET'S WORK TOGETHER. At The Maschhoffs, we foster a genuine partnership between two families: the Maschhoff family and yours. This is why we refer the dedicated family farmers who raise pigs for us "Production Partners."

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      In 1996, they collaborated with family farmers to raise wean...

  2. 16 Σεπ 2017 · Ken Maschhoff and his team have built a pork dynasty from the family farm headquarters outside Carlyle, Illinois. In the past 20 years, Maschhoff, 57, has grown the operation from 8,000 sows to 218,000, climbing the annual Pork Powerhouses® ranking of largest U.S. producers rapidly.

  3. In 1996, they collaborated with family farmers to raise wean pigs, further expanding the business. Today, The Maschhoffs operates with more than 130,000 sows across five states. At The Maschhoffs, we are committed to feeding families and building communities for a better future.

  4. 18 Μαΐ 2018 · Today, Ken and Dave head The Maschhoffs, the largest family-held pork producer in the world. The organization spans 10 states with 600 production partners who raise hogs with them, and they employ 1,350 people.

  5. The Maschhoffs, Carlyle, Illinois. 14,618 likes · 237 talking about this · 316 were here. Feeding Families. Building Communities.

  6. www.linkedin.com › company › the-maschhoffsThe Maschhoffs - LinkedIn

    The Maschhoffs, headquartered in Carlyle, Ill., is the largest family-owned pork production network in North America. The company is owned by 5th generation family farmers Dave & Karen Maschhoff...

  7. 3 Αυγ 2018 · The Maschhoffs unveiled its Farm-to-Table Experience, an interactive digital tool intended to explain the process of raising a pig from start to finish.

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