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In My Egypt, Mina brings readers to contemporary Cairo and Alexandria to share the foundations of Egyptian cooking and hospitality, from the traditional breakfast of ful medames to the streetside meal of baladi bread stuffed with spiced hawawshi.
My Egypt: Cooking from My Roots. Michael Mina. Voracious, $40 (288p) ISBN 978-0-316-42978-8. Restaurateur Mina (Michael Mina: The Cookbook) presents an exciting celebration of his Egyptian...
8 Οκτ 2024 · Michael Mina's Love Letter to Egypt. The chef behind an international empire looks homeward in his new cookbook. Chef Interview Editor's Pick. Chef Michael Mina's restaurants may be found around the world, from California and Las Vegas to Dubai, but his heart is in Cairo.
8 Οκτ 2024 · Hardcover. Color photographs throughout. Published: October 8, 2024. Get directions. Bringing readers to contemporary Cairo and Alexandria, chef Michael Mina shares the foundations of Egyptian cooking, with influences from around the world.
8 Οκτ 2024 · In My Egypt, Mina brings readers to contemporary Cairo and Alexandria to share the foundations of Egyptian cooking and hospitality, from the traditional breakfast of ful medames to the streetside meal of baladi bread stuffed with spiced hawawshi.
8 Οκτ 2024 · Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina. “Outstanding… [and] accessible for home cooks of all levels and familiarity with Middle Eastern cuisine” (Publishers Weekly, starred review).
My Egypt. Cooking from My Roots (A Cookbook) Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina. "Outstanding... [and] accessible for home cooks of all levels and familiarity with Middle Eastern cuisine" (Publishers Weekly, starred review).
