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27 Ιουν 2017 · I also suspect that your steel is not 1084. Thread closed. Not open for further replies. So I have started making knives/hatchets with 1084 steel from New Jersey Steel Baron and I have heard stories of heat treating where the knife becomes so...
9 Δεκ 2020 · Got my first order from NJ Steel Baron. 10 Hunters in 1084. 6 Cowboys in 1084 and 6 skinners in Nitro-V. 22 blades total. Looking forward to working with the Nitro-V. It’s a new steel for me.
1084 is a great steel for knives, but it’s not the best, especially if you’re a Chef or Diver you work in a humid environment, 1084 won’t give the right corrosion resistance you need.
24 Σεπ 2021 · 1084 steel has decent hardness, and it’s not too hard or too soft. On the Rockwell Hardness Scale, 1084 steel receives a score of 50 HRC. 50 HRC is considered decent hardness, suitable for kitchen knives and outdoor survival knives.
15 Μαρ 2019 · Yep, Aldo Bruno, the New Jersey Steel Baron himself, a great supporter of our community. A quick breakdown of the steels mentioned: 1084: relatively easy to forge, dead nuts simple to heat treat.
25 Ιουν 2018 · Kevin Cashen’s Guide to 1080 & 1084 is highly recommended for anyone who wants to know what happens during forging and heat treating, and why each step is done the way it is. There are many knifemakers with a couple decades of experience that have something to learn from the video.
30 Ιουλ 2016 · Posted August 1, 2016. Looking to get some 1075 or 1084 steel from Baron.. Been checking their website for a few weeks and been out of stock, sent a couple inquiries by e-mail as to when it will be in stock again but no reply back..
