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5 Ιαν 2019 · Dedicated to preserving disappearing recipes and traditions, her specialty is all things traditional, from mooncakes to home-style stir-fries. Old-Style Shanghai Bread is soft and fluffy like most Asian-style breads, but can actually be made without dairy by substituting non-dairy milk powder.
In your mixing bowl, stir together 200g (1 ½ cups) all-purpose flour, 3g (1 teaspoon) active dry yeast, and 12g (1 tablespoon) sugar. Stir in 160ml (⅔ cup) water with a rubber spatula to create a wet starter dough.
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Old-style Shanghai Bread With All Purpose Flour, Active Dry Yeast, Sugar, Water, All Purpose Flour, Salt, Sugar, Milk Powder, Large Egg, Vegetable Oil, Water, Sugar, Water
28 Δεκ 2020 · Shanghai Scallion Flatbread: Recipe Instructions. In a large mixing bowl, combine the flour, yeast, and sugar. Pour in the tepid water and work it into the flour gradually with chopsticks or a rubber spatula. The dough will be sticky and slightly wet, but still workable.
17 Ιουλ 2014 · Look no further than our old fashioned bread recipe! Made with simple ingredients and baked to golden perfection, this bread will transport you back in time with its classic flavor and aroma. Perfect for sandwiches, toast, or simply slathered with butter, this bread is sure to become a staple in your kitchen.
Old-Style Shanghai Bread is soft and fluffy like most Asian-style breads, but can actually be made without dairy by substituting non-dairy milk powder.
