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  1. 3 Σεπ 2024 · Easy, buttery, and incredibly flaky turnovers stuffed with gooey cinnamon apples and generously topped with caramel sauce. You can use store-bought puff pastry or homemade pastry dough. To ensure the turnovers hold shape, refrigerate them for 15 minutes before baking.

  2. 1 Ιουλ 2021 · Use this in-depth tutorial to learn how to make homemade berry turnovers with a from-scratch puff pastry variation and a jammy mixed berry filling. The pastry dough comes together using a “rough puff” method where you carefully work butter into your dry ingredients and then fold and flatten the dough many times to create countless flaky layers.

  3. 3 ημέρες πριν · Line a sheet with parchment paper. Generously flour your work surface. Roll one piece of the pastry dough into a 10 in [12 cm] square. Cut into four 5 in [12 cm] squares. Repeat with the second piece of dough, for a total of eight squares. Place a scant two tablespoons of the cooled apple filling on each square.

  4. 16 Σεπ 2024 · Homemade Apple Turnovers are puff pastry desserts stuffed with a gooey, cinnamony apple filling that tastes like apple pie. The apple turnover looks intricate but takes only a few steps and ingredients to make.

  5. pastryandbeyond.com › puff-pastry-apple-turnoversPuff Pastry Apple Turnovers

    23 Σεπ 2019 · You can easily make homemade apple turnovers with quick puff pastry recipe from scratch, using simple ingredients. These puff pastry apple turnovers are a delicious Fall treat with apple filling, flaky layers and cinnamon sugar on top.

  6. 5 Αυγ 2023 · The easiest apple turnovers to assemble and bake. All you need is only 4 ingredients plus garnishes! No mixing is needed for any ingredients for this easy apple turnover recipe! Your work surface for the majority of the recipe is your prepared baking sheet. Perfect for a summer night or an outdoor party served with some cool vanilla ice cream.

  7. 10 Ιαν 2017 · Classic apple turnovers are an easy fall treat everyone should make at least once. Of course, once you’ve tried them, they’re sure to become a recipe you’ll make over and over again. With their flaky puff pastry crust and spiced apple filling, these turnovers are like little grab-and-go apple pies.

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