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19 Ιουν 2024 · Let’s make a Peach Blueberry Ricotta Cake! 🍑🫐 This gooey, fluffy and tender Peach Blueberry Ricotta Cake is one of the best cakes you would eat this summer! It has a rich and crumbly texture but still feels light and airy!
26 Ιουλ 2023 · Blueberry Peach Ricotta Cake is a simple loaf cake filled with fresh peaches and fresh blueberries. The addition of ricotta cheese makes it a very moist and fluffy cake that it is so flavorful on its own, no icing is required.
Peach Blueberry Ricotta Cake. Author: Dev Amadeo Original recipe and notes at www.devamadeo.com. Ingredients:
20 Αυγ 2021 · Super easy and delicious blueberry and peach ricotta cake recipe! This fruity and aromatic cake is made with fresh peaches, loads of blueberries and a ricotta cake batter. The ricotta cheese makes the cake extra moist and delicate!
21 Ιουλ 2024 · I’m so happy this Peach Blueberry Ricotta cake is receiving so much love lately! 🍑🫐 It’s the ultimate snacking cake, super gooey and tender on top and fluffy and soft towards the bottom! Every bite bursts with the sweet and tangy notes of the tender peaches and blueberries.
Peach Blueberry Ricotta Cake. Ingredients: 1 1/2 cups all-purpose flour. 1 tsp baking powder. 1/2 tsp baking soda. 1/4 tsp salt. 1/2 cup unsalted butter, softened. 1 cup granulated sugar. 3 large eggs. 1 tsp vanilla extract. 1 cup ricotta cheese. 2 peaches, pitted and sliced. 1 cup blueberries. 2 tbsp turbinado sugar (optional, for sprinkling)
