Αποτελέσματα Αναζήτησης
2 pounds firm, ripe pears (about 8 to 10 large), peeled and cored, quartered, and tossed in 1 tablespoon lemon juice; 1 1/2 pounds cream cheese, softened; 2 tablespoons flour; 2 teaspoons grated lemon peel; 4 large eggs; 1/4 cup sour cream; Shortbread cookies, accompaniment
Sticky caramel and buttery rough puff pastry with the floral sweetness of perfectly ripe pears. Enjoy the adulation when you turn out a perfect tatin in front of your guests! We’re serving it with homemade vanilla ice cream, dotted with walnut praline, for extra scoops of comfort.
11 Νοε 2024 · This is pear tarte tatin made simpler. A classic French dessert, tarte tatin is a rustic fruit tart served upside down. Caramelized with butter and sugar in a skillet, the fruit is then baked beneath a blanket of pastry dough—which becomes a crust once flipped.
20 Απρ 2024 · Buttery tarte tatin is a gooey caramelized upside-down tart with a flaky pastry crust. We riff on this French classic by making it a pear tart recipe. A perfect dessert!
This simple tarte tatin makes a great dessert when you have an excess of pears to use up.
Indulge in Chef Gordon Ramsay's caramelised pear tarte tatin recipe, a classic French dessert featuring buttery, gooey pears and flaky puff pastry for a delightful treat.
Give Jamie's vanilla, bay and almond flavoured tarte tatin a go! Golden puff pastry atop caramel-poached pears; you know it's going to be good.
