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The Philippine medicinal plant list now numbers over 1500 (April 2024). There are three separate listing of medicinal plants: a Tagalog list, an English list for those plants with English designations, and a Chinese list (alas, not updated) for the medicinal plants with Chinese names.
- Papaya / Carica Papaya / Melon Tree
Additional Sources and Suggested Readings (1) Papaya /...
- Bunga
Bunga-bunga, Alternanthera sessilis, sessile joyweed, Lian...
- Papaya / Carica Papaya / Melon Tree
This document lists common medicinal plants found in the Philippines along with their Filipino, English, and scientific names. It includes over 70 plants organized in a table with three columns identifying the plant's Filipino common name, English common name, and scientific name.
Here are the most popular medicinal plants in the Philippines. Scientific name: Senna alata. Other names: bayabas-bayabasan, ringworm bush, palochina. The leaves, looking like guava leaves, have the most medicinal value. Akapulko is a popular remedy for various skin diseases such as ringworms, fungal infection, insect bites, eczema, and scabies.
The compilation includes many ornamental plants, weeds and shrubs with no known folkloric medicinal use in the Philippines, but which on web-search and research reveal indigenous medicinal use in other countries and/or scientific investigations.
It is a collection of illustrations of some important medicinal plants, accompanied by a brief description, the family each plant belongs to, scientific names, common names, both English and Philippine dialects, their reported medicinal value, and histochemical findings for each plant.
This list provides common medicinal plants in the Philippines. There are many other Philippine medicinal plants, herbs and trees found in the country but are actually rarely used as herbal medicine.
Here are the the ten (10) medicinal plants that the Philippine Department of Health (DOH) through its "Traditional Health Program" have endorsed. All ten (10) herbs have been thoroughly tested and have been clinically proven to have medicinal value in the relief and treatment of various aliments:
