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23 Οκτ 2023 · Polyphenols are a category of plant compounds. Regularly consuming polyphenols is thought to boost digestion and brain health and protect against heart disease, type 2 diabetes, and even certain...
13 Νοε 2017 · Plants are packed with powerful compounds called phytonutrients. These plant chemical compounds can promote and maintain good health. But your body can’t make these important nutrients.
7 Ιουλ 2022 · The nutritional status of edible plants consumed by humans can have a negative or positive impact on human health. This review was designed to assess the importance of plant bioactive compounds for human health under the umbrella of sustainable agriculture.
25 Μαΐ 2019 · Phytonutrients are natural chemicals or compounds produced by plants. They keep plants healthy, protecting them from insects and the sun.
Polyphenols and other food phenolics are the subject of increasing scientific interest because of their possible beneficial effects on human health. This review focuses on the present understanding of the biological effects of dietary polyphenols and their importance in human health and disease.
10 Μαΐ 2023 · All plants — including fruit, vegetables, beans and grains — produce phytochemicals. They are part of the plant’s immune system and help protect the plant from viruses, bacteria, fungi and parasites. Phytochemicals can offer humans some of that same protection.
20 Ιουλ 2020 · Among the different classes of phytochemicals, phenolic compounds, glucosinolates, and other sulfur compounds, carotenoids, alkaloids, and terpenes have been widely studied for their beneficial effects on human health.