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The sweet potato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. [3] [4] The young shoots and leaves are sometimes eaten as greens.
- List of Sweet Potato Diseases
Russet crack strain of Sweet potato feathery mottle virus...
- Tuberous Roots
Freshly dug sweet potato plants with tubers Hemerocallis...
- Ipomoea Batatas
Espesye sa tanom nga patatas nga una nga gihulagway ni Carl...
- Root Vegetable
Vigna lanceolata (bush carrot or bush potato) Cassava...
- Dioscorea alata
Dioscorea alata – also called ube (/ ˈ uː b ɛ,-b eɪ /), ubi,...
- List of Sweet Potato Diseases
This wiki is a collection of guides for SweetPotato and Sonolus. SweetPotato is operated by PurplePalette, and Sonolus is developed by NonSpicyBurrito. It is completely unrelated to PJSekai. Please do not contact PJSekai about Sonolus.
Dioscorea alata – also called ube (/ ˈ uː b ɛ,-b eɪ /), ubi, purple yam, or greater yam, among many other names – is a species of yam (a tuber). The tubers are usually a vivid violet - purple to bright lavender in color (hence the common name), but some range in color from cream to plain white.
This purple yam is popular as lightly deep-fried tempura, as well as being grilled or boiled. Additionally, the purple yam is a common ingredient of yam ice cream with the signature purple color. Purple yam is also used in other types of traditional wagashi sweets, cakes, and candy.
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23 Ιαν 2023 · Purple sweet potatoes are wonderful boiled, steamed, or baked alongside regular sweet potatoes. They can be used in many of the same ways you’d use an orange or white potato, and the colorful result puts a fun spin on mashed potatoes, fries, and soups.
21 Φεβ 2018 · Purple-fleshed sweet potatoes are rich in anthocyanins, the same antioxidant compound that turns blueberries blue and gives them a superfood reputation.
