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  1. 3 Ιουν 2019 · These oven baked ribs are made with a Chinese BBQ Pork (Char Siu) marinade. It's better than any BBQ sauce you've ever tasted. The ribs cook in just 1 hour!

  2. 5 Νοε 2022 · Savory, sweet, sticky, and full of wonderful aromas, these ribs are simply irresistible! Cooking them is easy: Marinate whole racks of ribs with a mixture of sauces. Roast them in the oven (or air-fryer) with a honey glaze at the end. Slice up and serve.

  3. 20 Ιουν 2024 · These Chinese spareribs are tender, juicy, and tangy. I created this recipe after nothing caught my eye while searching for a good sparerib recipe. I cooked this in the broiler, but it should be fine on the grill or in the oven.

  4. 21 Ιουν 2020 · A super easy Chinese style BBQ Ribs with hoisin sauce. Although wok is our traditional tool for most of our meat dishes, obviously we have more choices now. Oven is introduced to Chinese family with the main purpose of baking breads and cakes, however I find it is such a convenient tool for all kinds of meats. My daily cooking is quite easy.

  5. 22 Φεβ 2013 · Share on: Jump to Recipe - Print Recipe. While not traditional BBQ ribs, these Chinese pork ribs are just as delicious. Here’s how to make Char Siu ribs at home. I love the “barbecued” pork and ribs in Chinatown.

  6. 9 Ιουλ 2021 · You’ll mix salt, sugar, cumin, gochugaru (a Korean chili pepper), black pepper, garlic powder, and five-spice powder for this dry rub ribs recipe. If you don’t have gochugaru, you can use paprika! There are some dry rub mixes with dozens of ingredients in them, but not this one.

  7. 16 Μαΐ 2014 · Ingredients. 2 kg / 4 lbs meaty pork ribs , cut into single rib pieces. 1 tsp sesame oil. 2 tbsp lemon juice. 2 tbsp shao xing wine. 4 tbsp soy sauce. 4 tbsp brown sugar or honey. 4 tbsp tomato sauce or ketchup. 2 tbsp hoisin sauce. 2 tbsp oyster sauce. 2 tbsp sambal oelek. 6 cloves garlic , finely chopped.

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