Αποτελέσματα Αναζήτησης
The tables contain performance data, by fiscal year (October 1 through September 30), for the most recent ten fiscal years for the SBA’s major loan programs (Disaster, 7(a) Business Loans, 504 Certified Development Companies, Small Business Investment Company (SBIC) Debenture and SBIC Participating Securities, and Direct Micro Loans) and ...
19 Ιουν 2018 · The Loss Report focuses on the actual losses as a percentage of disbursements made to date on SBA loan programs. The report allows the user, at a glance, to review historical and current year data for each of the Agency’s primary lending programs.
New data from the shows the first year survival rate of businesses ranges from 74.9% to 87.5%, depending on the industry. By the 10th year, this gap widens further. The 10-year average survival rate of a business ranges from 24.5% all the way up to 50.5% depending on the segment or industry.
In the pie chart depicting disbursed loans above, from 2010 to 2020, SBA loans for non-franchises within the 7 (a) loan program under the Food and Beverage industry had the highest percentage of loans approved with a rate of 12.8%.
From 2010 to 2020, SBA loans for all businesses within the 7 (a) loan program under the Food and Beverage industry had the highest percentage of loans approved with a rate of 23.64%.
According to the Small Business Administration (SBA), 67.7% of new businesses survive their first two years of operation. This rate declines over time, with only 48.9% surviving five years, 33.7% reaching ten years, and 25.6% making it to fifteen years.
2 Νοε 2022 · For those businesses in year four, the survival rate is 54.3%, and the failure rate is 45.7%, and for those in year five, the survival rate is 50%, while the failure rate is also 50%. For businesses ten years into their journey, the failure rate is 65.7%.
