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12 Δεκ 2018 · These Browned Butter and Sage Scallops look like they are from a high end restaurant. They taste that good, but they are pretty simple to make. It only takes 3 ingredients (plus some lemon, salt and pepper to season them) to make this company-worthy dish.
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25 Ιουλ 2019 · These scallops are pan seared in a brown butter sage sauce served with orecchiette pasta. A delicious meal for way less than the price at a restaurant. Pair it with a glass of white wine and you've got yourself a cozy date night.
18 Φεβ 2016 · Flaky Scallops with Browned Butter & Sage Sauce. Prep time: 10 mins. Cook time: 10 mins. Total time: 20 mins. Ingredients. 1 lb scallops. 1 stick unsalted butter. 6-8 sage leaves. 3 garlic cloves, sliced thin. ½ large lemon, juiced + more fresh lemon for serving. ¾ lb cannelloni (or angel hair pasta)
7 Νοε 2023 · For a meal you won't forget, try these irresistible sauces for scallops! From garlic butter to lemon caper to sweet sesame, each sauce is the perfect complement to scallops.
10 Φεβ 2016 · The simple sauce of this pasta is browned butter, which adds a toasted, nutty flavor, and a crush of sage that adds an earthy element with a hint of lemon and pepper. Together, they’re an excellent complement to meaty scallops.
11 Σεπ 2019 · Delicious seared scallops drenched in a brown butter sauce infused with sage. A perfect light and healthy meal with sides of garlic sauteed kale and corn salad.
29 Δεκ 2020 · Brown Butter Scallops - Cook the most perfect scallops every. single. time. So fast and easy to make (just 5 ingredients) yet so so fancy!