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By mastering camp meal prep, you’ll ensure that you and your Scout buddies are well-fed, energized, and ready for any challenge your campout may present. From understanding the importance of ingredient lists, to learning to craft a nutritious menu, you’re now prepared for any camp meal prep ahead!
Each group should make a grid to write the menu in, making sure to consider breakfast, lunch, dinner, snacks and drinks. Now, create the menu and add a meal idea for each mealtime and each day. You may need to consider how and where it’s cooked and eaten, as well as how long it takes.
Place in cold water in medium billie, add 1 pinch of salt & place on fire. 4 Chop onion up quite small, the pepper into penny size pieces and the mushrooms into slices. 5 Put frying pan on fire & add 2 desert spoons of oil and heat for 2 minutes. 6 Add the onion, pepper and mushrooms.
I’ve compiled a range of recipes designed especially for Cub Scouts. These are easy, fun, and safe for young cooks. And if you’re planning a camping trip with Scouts of any age, you’ll find a ton of practical ideas here that require minimal equipment and prep time.
There are 3 main things that every scout should be prepared with before departing on any camping adventure: A pack stocked with the Essential Items For A BSA Campout (Troops often supply a few of these). A timeline/agenda of what you’ll be doing, along with a camp Duty Roster.
Our local Scout Group has these tried and tested scout camping recipes including an award winning menu for the scout camp dinner competition. Browse through for loads of ideas and easy recipes.
Encouraging camp safety and healthy eating, here’s some guidance on how to plan an enjoyable menu for everyone. Menu planning is an essential aspect of any successful Scouts adventure, as it directly impacts people's energy levels.
