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  1. 15 Οκτ 2024 · Tteokbokki is a spicy stir-fried dish that usually consists of cylinder-shaped rice cakes, sweet red chili sauce, and fish cakes. It is considered to be one of the top street food items in Korea, and can usually be bought from street vendors known as pojangmacha.

  2. 12 Ιουλ 2022 · Try out these Korean salads for an exciting change! Korean cuisine always has a way of making the healthiest food the most delicious. And these Korean salads are no different.

  3. 25 Ιαν 2022 · Bibim guksu is a light and delicious cold noodle salad dish. It’s seasoned with spicy, sweet and tangy Korean chilli dressing. If you’re looking for an easy meal with a little bit of zing, this is what you need!

  4. 6 Απρ 2021 · You will find the world famous bulgogi (Korean beef), and bibimbap (korean rice bowl with vegetables), not to mention the ever popular samgyupsal, japchae, tteokbokki (Korean spicy rice cake), and kimchi recipes in this site. All the recipes in this recipe round-up have step-by-step instructions.

  5. 15 Δεκ 2023 · In the following sections, we’ll explore a range of mouth-watering Korean appetizers, hearty main dishes, satisfying rice dishes, vibrant side dishes, and indulgent desserts/drinks. So, brace yourself as we set off on this exciting journey of party planning!

  6. Makguksu is a traditional noodle salad originating from South Korea, and it’s a specialty of the Gangwon province. The salad is made with a combination of buckwheat noodles, chicken, and vegetables, and it’s always served chilled.

  7. 29 Σεπ 2020 · Tteokbokki is a delicious street food dish, widely available at virtually every street corner in Seoul. This dish comprises of fish cakes and rice cakes. The rice cakes are steamed and sliced and served with the fish cakes on a bed of scallions and a sweet and spicy chilli paste sauce.