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The meaning of SUGAR CROP is a crop (such as sugarcane or sugar beets) grown for the extraction of sugar.
Sugar crops are those crops cultivated primarily for the manufacture of sugar and secondarily for the production of alcohol (food and nonfood) and ethanol. There are two main sugar crops: sugar beets ( Beta vulgaris L.) and sugarcane ( Saccharum officinale L.).
1. A sweet crystalline or powdered substance, white when pure, consisting of sucrose obtained mainly from sugarcane and sugar beets and used in many foods, drinks, and medicines to improve their taste. Also called table sugar. 2.
17 Σεπ 2024 · Sugarcane, (Saccharum officinarum), perennial grass of the family Poaceae, primarily cultivated for its juice from which sugar is processed. Most of the world’s sugarcane is grown in subtropical and tropical areas. The plant is also grown for biofuel production, especially in Brazil, as the canes.
3 Οκτ 2024 · sugar, any of numerous sweet, colourless, water-soluble compounds present in the sap of seed plants and the milk of mammals and making up the simplest group of carbohydrates. The most common sugar is sucrose, a crystalline tabletop and industrial sweetener used in foods and beverages.
SUGAR CROPS AND NATURAL SWEETENERS. Chemically, the substance in the breakfast sugar bowl comes to us unchanged from the living organism in which it was manufactured. The familiar crystals are virtually pure sucrose, an organic chemical belonging to a large family of compounds classified as sugars.
26 Αυγ 2021 · Sugar crops are plants that are natural sources of the sweet substance called sugar in large quantities. These natural sweeteners are found in or extracted from different organs such as the roots of sugarbeet, tubers of Jerusalem artichoke, the stems of sugarcane, sorghum, and sugar maple, inflorescences of certain palms, the grains of corn ...
