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  1. Sustainable agriculture: Farming methods that preserve long-term productivity of land and minimize pollution, typically by rotating soil-restoring crops with cash crops and reducing inputs of fertilizer and pesticides. Related to Agroecology.

  2. In AP Human Geography, unit 5 covers the development and processes of agriculture including food production and rural land-use. The following guide will be updated periodically with hyperlinks to excellent resources. As you are reviewing for this unit, focus on the key concepts!

  3. Sustainable agriculture, a system of farming that strives to provide the resources necessary for present human populations while conserving the planet’s ability to sustain future generations. See also organic farming, regenerative agriculture, permaculture, and agroforestry.

  4. 18 Οκτ 2022 · The adoption of sustainable agriculture systems (sustainable intensification) or practices (e.g., conservation tillage, crop diversification, and agroforestry) has the potential to ensure food security through sustainable agricultural yields and maintain the environmental sustainability.

  5. What will help agriculture to become sustainable? What are 3 examples of sustainable and renewable energy resources? How can you compare industrial agriculture with sustainable agriculture?

  6. This technology has transformed agricultural practices by increasing crop yields, enhancing resistance to pests and diseases, and improving nutritional content, which has had a profound impact on agricultural production and food security.

  7. 18 Ιουν 2024 · For example, a farmer might plant legumes (such as beans or peas) in a field one year, followed by a cereal crop (such as wheat or oats) the next year. Terracing is a farming practice used to cut out flat sections within hilly areas.

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