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  1. Bake our 1-2-3-4 Pound Cake once, and you'll see why it's our most requested recipe. Find more baking tips along with our top-rated pound cake recipe at Swans Down® Cake Flour.

  2. The key to superior pound cake? Butter, cream, and extra-fine cake flour. Find them all in our moist, dense, luscious Whipping Cream Pound Cake recipe at Swans Down® Cake Flour.

  3. This is a classic pound cake that gets a ‘berry’ delicious upgrade anytime fresh strawberries are available or in season. Ingredients. Cake. 3 cups Swans Down® Cake Flour. 2 teaspoons baking powder. 1/2 teaspoon salt. 2 cups fresh strawberries, diced. 1 cup (2 sticks) unsalted butter, room temperature. 3 cups sugar. 4 large eggs.

  4. 12 Αυγ 2024 · Swans Down Pound Cake is a classic dessert that delivers a rich, buttery flavor with a velvety texture. Made with Swans Down cake flour, this pound cake is perfectly moist and tender, making it an irresistible treat for any occasion.

  5. 18 Οκτ 2023 · Basic 1-2-3-4 Cake. Much like pound cake, the 1-2-3-4 cake gets its name from the proportions of its base ingredients: one cup of butter, two cups of sugar, three cups of flour, four eggs.

  6. 20 Ιαν 2017 · Still cracked, but in the pretty, homemade sour cream pound cake way. The perfect cake for a dessert, or maybe even a slice for breakfast! 🙂 Specialty Tools Needed:

  7. directions. Let butter sit at room temperature until it has softened. Cream butter and sugar together until smooth. Mix in sour cream and vanilla blend well. Alternate blending one egg and sifted flour blending between each addition. Pour mixture into a greased baking pan. Put into a cold oven.

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