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Known for serving afternoon tea in our iconic chest of drawers, diners can also indulge in monthly-themed sweet treats and bite-sized sandwiches. Amuse Bouche and specially curated cocktails are available to complement your afternoon tea at ANTI:DOTE.
High Tea: 3pm to 5pm 3:30pm (Last Reservation) 2pm (Last Order - High Tea Set) 4pm (Last Order - Beverages) *We will require the table back by 5pm.
18 November 2024 to 1 January 2025. In a cosy yet refined setting, enjoy The Stamford Brasserie’s festive 2 or 3-course menu featuring dishes including French Duck Breast and Hazelnut Chocolate Log Cake. Ideal for a laid-back yet delicious holiday meal. View menu | Book now.
SKAI is a refined yet lively contemporary grill restaurant, situated on the 70th floor of Singapore’s acclaimed Swissôtel The Stamford.
During SKAI’s high tea, the traditional English afternoon tea is taken to new heights with a curated selection of well-crated treats; each a visual and palate masterpiece. Want the perfect nightcap after dinner or looking to have a pre lunch or dinner drink?
One of Southeast Asia's tallest hotels, Swissôtel The Stamford is located above City Hall and Esplanade MRT Station. It has a spa, 2 pools, and 12 dining options including a bar at level 70. Each room comes with a flat-screen cable TV with local Chinese channels and a tea/coffee maker.
Treat yourself to the innovative, modern reinterpretation of British fine-dining at the Michelin-starred JAAN by Kirk Westaway, finely-crafted contemporary grill with a view at SKAI, before concluding the night at SKAI Bar! Enjoy an international buffet with an added decadent chocolate station on the weekends at CLOVE! JAAN by Kirk Westaway.
