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10 Μαρ 2015 · Be the first to review! Yields: 12 serving (s) Prep Time: 15 mins. Cook Time: 1 hr 30 mins. Total Time: 1 hr 45 mins. Jump to recipe. Everything that's wonderful about meatloaf, but with a few Italian-friendly ingredients! Ingredients. 2 lb. Ground Beef. 6 slices Crusty Italian Bread. 1 c. Whole Milk. 1 c. Grated Parmesan. 4 whole Large Eggs.
Pancetta and Italian bread and seasoning give an old-world twist to this meatloaf by Pioneer Woman's Ree Drummond. Get the recipe at FoodNetwork.com.
Directions. For the meatloaf: Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment paper. Heat the olive oil in a medium skillet over medium heat. Add the garlic, onion ...
11 Μαΐ 2020 · How to Make Italian Meatloaf. Start by preheating your oven to 400 degrees. Also grab out a 9×13 glass baking dish. In a mixing bowl combine the ground beef, minced garlic, Italian Dressing Mix, panko bread crumbs, milk, eggs and parmesan cheese.
Ree's all-in-one Sheet Pan Shrimp Puttanesca is the perfect snappy supper, while her Hot and Cheesy Baked Meatballs make an easy family meal. That's four delicious flavors of Italy,...
1 Μαρ 2023 · This Italian Meatloaf recipe is a delicious new spin on classic meatloaf! Perfect for a Sunday family dinner or a casual get-together with friends. Serve with mashed potatoes, mashed turnips or cauliflower puree, a green vegetable and salad for a meal everyone will rave about!
5 Νοε 2021 · Italian meatloaf with mushrooms is simple, comforting, saucy, and full of flavor. All the things a good meatloaf should be. Our version uses homemade breadcrumbs, ground beef, garlic, red wine, plum tomatoes, and mushrooms for the perfect combination of flavors and texture.
