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  1. 5 Σεπ 2022 · Make homemade beef jerky in a dehydrator. Marinated in brown sugar, pineapple juice, and ginger, every bite is full of teriyaki flavor.

  2. 18 Σεπ 2020 · Teriyaki is one of the most consumed flavors of beef jerky today, so it goes with out saying that you need a great teriyaki beef jerky recipe on hand for when those cravings hit. Well get ready, because this is that quick and easy recipe! This Teriyaki beef jerky has a sweet and salty flavor.

  3. 25 Αυγ 2023 · Slice your beef into ¼” thick slices and your desired length. Add the teriyaki sauce, rub, garlic, and red pepper flakes to an airtight container, and combine. Add the sliced beef, and give it a good mix to coat all the meat. Marinate for at least 5 hours or up to 24 hours.

  4. 30 Μαΐ 2015 · Prep Time: 1 hour. Cook Time: 3 hours. Total Time: 4 hours. Course: Snack. Cuisine: Beef Jerky. Type: Beef Jerky. Flavor: Spicy, Sweet. Servings: 5. Calories: 296kcal. Author: Will.

  5. 4 Μαΐ 2020 · Before adding the meat to your smoker, dehydrator, or oven; lay out paper towels placing the meat strips on top. Pat dry the strips to remove even more of the excess marinade.

  6. 7 Δεκ 2020 · How to Make Beef Jerky in a Dehydrator. Mix the beef into the marinade, seal completely, and let sit 12-24 hours in the refrigerator. Once it’s ready, load it up on the dehydrator racks and turn the temperature to 160F. We cook ours for about 4-6 hours, depending on how thick the cuts are.

  7. 9 Δεκ 2020 · Teriyaki Beef Jerky is a staple snack in our pantry. Tender beef strips marinated in a sweet and tangy homemade teriyaki sauce. I prefer my jerky smoked, but I've included variations for using your oven or dehydrator as well. Prep Time 20 mins. Cook Time 3 hrs.

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