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16 Ιαν 2023 · Different parts of plants like leaves, roots, seeds, and fruits are used as food. Cereal grains like rice, wheat and millet are also important food sources. In addition, plants provide medicines and fibers.
- uses of Plants | PPT - SlideShare
The document discusses the basic parts of a plant, including...
- uses of Plants | PPT - SlideShare
17 Νοε 2013 · The document discusses the basic parts of a plant, including roots that take in water and minerals to support the plant, a stem that moves water through the plant and supports it above ground, leaves that take in air and light to produce food for the plant through photosynthesis, and flowers that produce seeds for new plants.
15 Φεβ 2021 · Uses of plants | PPT. Feb 14, 2021 • Download as PPTX, PDF •. 0 likes • 99 views. AI-enhanced description. YhanzieCapilitan. Plants play several important roles. They produce oxygen through photosynthesis, which is essential for sustaining life. Plants also provide food, shelter, materials and fuel for humans and animals.
6 Uses of Plants Cont. E. Decoration 1. One of the fastest growing aspects of the agriculture industry is the use of plants in ornamental horticulture. 2. More people are purchasing plants, such as bushes, trees, turf grass, potted plants, and flowers, for the decoration of their homes and businesses.
20 Δεκ 2019 · Importance of Plants Plants and People. Produce virtually all our food • Provide medicine • Influences Earth’s cycles • water, oxygen, carbon dioxide, and mineral nutrients. Botany • Study of plants • More than 350,000 plant species • Fewer than 20 plant species provide our food.
10 Αυγ 2014 · Agriculture Land Use • Cropland- land used to raise plants for human use • Rangelands & pastures- land used for grazing livestock • Undergrazing- Too few animals being kept in a habitat, or for too short a period • Overgrazing- Too many animals eat too much plant cover • Impends plant growth and the replacement of biomass • Soil is ...
27 Φεβ 2023 · The article discusses the concept of sustainable agriculture and its importance as the future of farming. It highlights the benefits of sustainable agriculture practices, such as reducing environmental degradation, promoting biodiversity, and creating a more efficient and resilient food system.
