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Field Roast. Sausages. Smoked Apple & Sage Plant-Based...
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From appetizers to mains, cook up something delicious using...
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Our sausages are the perfect evolution to our basic recipe made from wheat flour, safflower oil, water and spices. We begin by making a grind from long loaves of grain meat. We then mix the grind into a dough with fresh vegetables, wine or vinegar, herbs and spices like fennel seed, red pepper, fresh garlic, sage, ginger and pepper.
INGREDIENTS: Filtered water, vital wheat gluten, expeller pressed saf-flower oil, unsulfured dried apples, Yukon Gold potatoes, yeast extract, onion powder, barley malt, garlic, natural hickory smoke flavor with torula yeast, spices, sea salt and rubbed sage. Retail Packs - shipped frozen, merchandise fresh, 65 day shelf life once thawed
1 Μαΐ 2021 · Field Roast Apple & Maple Plant-Based Breakfast Sausages “looked and cooked” similarly to animal-based sausages but had an unexpected tang.
Product Name: Field Roast Smoked Apple & Sage Plant Based Sausages. Product Description: Plant based sausage crafted with Yukon gold potatoes, smoked apple and rubbed sage. Brand: Field Roast. Dietary Notes: Soy Free, Non-GMO
Personalized health review for Field Roast Plant-Based Breakfast Sausages, Apple and Maple: 170 calories, nutrition grade (B minus), problematic ingredients, and more. Learn the good & bad for 250,000+ products.
16 Σεπ 2021 · As a fan of Field Roast (everything from cheeses to faux meats), we checked out these apple-maple breakfast sausages. For those who like sweetness to their sausage, the flavor is spot-on; these little links have just the right the spicy-maple flavor.
