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Our sausages are the perfect evolution to our basic recipe made from wheat flour, safflower oil, water and spices. We begin by making a grind from long loaves of grain meat. We then mix the grind into a dough with fresh vegetables, wine or vinegar, herbs and spices like fennel seed, red pepper, fresh garlic, sage, ginger and pepper.
INGREDIENTS: Filtered water, vital wheat gluten, expeller pressed saf-flower oil, unsulfured dried apples, Yukon Gold potatoes, yeast extract, onion powder, barley malt, garlic, natural hickory smoke flavor with torula yeast, spices, sea salt and rubbed sage. Retail Packs - shipped frozen, merchandise fresh, 65 day shelf life once thawed
INGREDIENTS: Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Unsulfured Dried Apples, Yukon Gold Potatoes, Yeast Extract (Yeast, Salt), Onion Powder, Barley Malt Extract, Garlic, Spices, Sea Salt, Yeast, Rubbed Sage, Natural Smoke Flavor.
Product Name: Field Roast Smoked Apple & Sage Plant Based Sausages. Product Description: Plant based sausage crafted with Yukon gold potatoes, smoked apple and rubbed sage. Brand: Field Roast. Dietary Notes: Soy Free, Non-GMO
1 Μαΐ 2021 · Field Roast Apple & Maple Plant-Based Breakfast Sausages “looked and cooked” similarly to animal-based sausages but had an unexpected tang.
2 Αυγ 2021 · Field Roast Sausage (Smoked Apple & Sage) Ingredients: Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Unsulfured Dried Apples, Yukon Gold Potatoes, Yeast Extract (Yeast, Salt), Onion Powder, Barley Malt Extract, Garlic, Spices, Sea Salt, Yeast, Rubbed Sage, Natural Smoke Flavor.
16 Σεπ 2021 · As a fan of Field Roast (everything from cheeses to faux meats), we checked out these apple-maple breakfast sausages. For those who like sweetness to their sausage, the flavor is spot-on; these little links have just the right the spicy-maple flavor.
