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Processing the VI1 Form. A. For non-self-certifying wineries, the exporter must submit an original and three copies of the VI1 Form, the Attachment III certification statement, and a 750ml sample of the product, to a TTB certified laboratory, chemist, or enologist.
18 Ιουλ 2023 · To export wine to the EU using the VI-1 short form process: The producing winery sends a completed original VI-1 form, three copies of the completed form, the Attachment III Certification Statement, and a 750ml sample of the product to a TTB-certified laboratory.
What is a VI-1? EU rules require wine imported into the EU from third countries to be accompanied by an import certificate (known as a VI-1). This is a paper document (except for wine from USA in which case the form is electronic) that has to be completed by the business exporting
The document provides guidance for wine exporters on procedures for exporting wine to the European Union (EU). It outlines the requirements for a VI1 certificate of analysis and compliance form that must accompany EU exports.
18 ώρες πριν · For U.S. wine being exported to the EU, pursuant to the U.S.-EU Wine Agreement, the EU requires that you submit either a simplified export certificate or a VI1 form. Please email export certificate requests as PDF files to exportcertificates@ttb.gov .
22 Νοε 2021 · In July, the government announced it would axe the VI-1 forms that had threatened to tie up wine imports to the UK in red tape and cost the industry around £130 million a year. The news...
If the shipment contains over 100 litres of the same wine, the shipper must provide a VI1 form. VAT: 20% of the declared plus freight charges plus Customs duty plus excise duty. Average clearance time is 1 to 2 business days, providing that shipment is not selected at random for inspection by Customs.
