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1 Φεβ 2022 · Industrial fermentation process comprises of biological c hemical & physical aspect of fermentation. It begins with suitable microorganisms, requirement of sterilit y, cellular reaction and...
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26 Μαρ 2021 · Fermentation techniques, particularly, solid-state fermentation (SSF) is a widely researched and effective procedure for the bioconversion of agro-industrial food waste, which produces...
What is the bokashi method? 2-Step Process: Step 1. Ferment (‘pickle’) the food waste. 2 weeks to ferment. Pretreats food waste to prepare it for step 2. [How-To Step 1 is on page 8] Step 2. Add to soil. 2 weeks in soil, then plant. Or, composted to be spread on soil.
In this study, fuel ethanol production from food waste using enzymatic hydrolysis and fermentation was evaluated from techno-economic viewpoint. The plant was designed with a capacity of 10...
15 Σεπ 2023 · Abstract. The effective conversion and recycling of organic solid waste contribute to the resolution of widespread issues such as global environmental pollution, energy scarcity and resource depletion. The anaerobic fermentation technology provides for the effective treatment of organic solid waste and the generation of various products.
26 Μαρ 2021 · Fermentation is a process operated by microorganisms to break down organic compounds to obtain energy through anaerobic metabolism. This biological process is characterized by low costs, low energy consumption, and low wastewater generation, and it can be exploited to repurpose organic wastes into value-added products .
12 Δεκ 2022 · Solid-state fermentation (SSF) is part of the pathway to consolidate waste as a relevant alternative for the valorization of organic waste. The objective of SSF is to produce one or several bioproducts of added value from solid substrates.
