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  1. 1. Explain the difference between fermentation and aerobic respiration. Fermentation is a partial degradation of sugars or other organic fuel that occurs without the use of oxygen. Aerobic respiration consumes oxygen as a reactant along with the organic fuel. 2. Summarize the catabolic degradation of food by aerobic respiration in words (rather ...

  2. Fermentation is a partial degradation of sugars or other organic fuel that occurs without the use of oxygen, while cellular respiration includes both aerobic and anaerobic processes, but is often used to refer to the aerobic process, in which oxygen is consumed as a reactant along with the organic fuel. 2.

  3. 12 Ιουλ 2023 · Organisms break down organic molecules, such as glucose, through the common processes of cellular respiration and fermentation (Figure 1). Cellular respiration is generally described as an aerobic process, requiring oxygen, which yields the most possible ATP generated from one molecule of glucose.

  4. Key Concepts-1. In plants and yeasts (fungi), the process of fermentation produces ethanol (alcohol) and carbon dioxide. Key Concept-2. In bacteria and animal cells, the products of glycolysis undergo fermentation in the cytoplasm to produce lactic acid when the oxygen level is low.

  5. a. Photosynthesis generates oxygen and organic molecules used by the mitochondria of eukaryotes (including plants and algae) as fuel for cellular respiration. Respiration breaks this fuel down, generating ATP. The waste products of this type of respiration, carbon dioxide and water, are the raw materials for photosynthesis. Click the card to flip 👆

  6. Fermentation is another process that oxidizes glucose. So how does fermentation differ from cellular respiration? Cellular respiration, like burning, results in the complete oxidation of glucose into CO2 and water. Fermentation, on the other hand, does not fully oxidize glucose. Instead, small, reduced organic molecules are produced as waste.

  7. Study with Quizlet and memorize flashcards containing terms like Glycolysis provides the pyruvic acid molecules used in fermentation., Fermentation allows glycolysis to continue by providing the NADPH needed to accept high energy-electrons., Fermentation is an aerobic proccess. and more.

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